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Tips to Keep Food Fresh Longer – Dr. Jason Jones Elizabeth City NC Chiropractor

In today’s society, a lot has changed in the food industry. Therefore, it is an expected concern of keeping your food fresh for longer. Well, you did not pay all that money to watch your food become a breeding ground for mold or to go bad too early.

Here are a few tips that will help you keep your food fresh for longer:

Don’t refrigerate your tomatoes

Refrigerating tomatoes kills their flavor. Also, their juicy texture does not find the cold too favorable. Store your tomatoes on a counter and allow them to ripen. Onions and potatoes should not be refrigerated. They should be stored in a cool and dark place without moisture

Freeze your milk for several weeks ahead

Sometimes you may find that you have bought a gallon of milk which you will be unable to use because of different circumstances. For instance, you could be going for vacation or going on a business trip. Well, you can freeze the milk but before you do so, you will need to pour out some milk because it will increase in volume. Frozen fresh milk can stay in the freezer for 4 to 6 weeks if not even more.

Freeze eggs in a tray

You cannot possibly consume a whole tray of eggs while they are still fresh. That does not mean that you cannot buy a tray of eggs. All you need to do is freeze the eggs. Break the eggs and pour the contents into ice trays. You can add sugar or salt to preserve the texture. The eggs will stay fresh for whatever duration you may need them.

Refrigerate your apples

It is no secret that apples stay fresh for longer than any other fruits. Nevertheless, they can stay fresh longer when they are kept in the fridge. Furthermore, they retain their taste when they are in the refrigerator even for a long time.

Store your carrots in sand

Yes, you heard it right. Sand decreases water evaporation and consequently slows down the process of rotting. It is therefore not surprising that gardeners recommend that carrots should be stored in sand. This will help them last longer and stay fresh.

Keep your refrigerator in the right temperature

The inside of your fridge should be at the right temperature between 38-40°F so as to keep your food as fresh as possible without making it too cold.

Check on the expiring date before purchasing food

The first thing that you should check before purchasing any foods is the expiry date. Buy foods with a close expiration date only if you have a plan of consuming them before then.

Grow your own food

You can decide to grow your own tomatoes, herbs or onions so that you only pick them when you need to eat them without worrying about how long your food has traveled or what has been done to the food.

Wrap lettuce and celery in a paper towel

Once you purchase your lettuce or celery, remove them from the packaging and wrap them in a paper towel. Keep them in a storage bag. This will keep the fresh.

I hope these tips will help you to keep your foods fresh for longer.

Dr. Jason B. Jones

Dr. Jason B. Jones promotes healing from the inside out. With cutting edge and practical information via the Health Made Easy Blog and Podcast!

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